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Contribuisci feedbackVery affordable local pizza that has always cost well for years.
These guys are consistently great with the quality of their pizza and Huagies! The staff is always beautiful and the kitchen is at the top.
I ordered a gluten-free sub for dinner. When I arrived, they told me they were from gluten-free subrolls, but they could be stuck in a folded pizza crust. I wasn't interested in trying this, and I just wanted to get the other food I ordered for my sister. The cook told the employee in the register that he did it, and she said she thought they were out of subrolls and he only said he already did it. It was in a cut in half soggy pizza dough. I didn't eat it.
Great food. You're busy the weekend, but the food is worth waiting when you have one. My favourite is the pizza for meat lovers. Good ingredients and staff.
Please don't ever change your gluten free hoagie rolls! Unlike a lot of them, it doesn't taste like grainy dust and it doesn't break down from moisture from meat/cheese/lettuce. Sometimes this place gets a little too busy for it's own good, but it's worth it.