L' Ecailler des Abers - Landéda

It 's May Day. In France, and elsewhere. There are people who work, and those who avoid work. We thought we had a reservation at a restaurant, but it had a sign on the door: Closed for the holiday, Buon Fete We were very happy to find a table at this congenial place that filled to the brim with folks who had been here before. The decade or more stream of Routard Guide /Trekker covers confirmed that transients are welcome too and wise to consider stopping here. It looks like a hard working family affair, and in sight of salt water, there were plenty of seafood options. i had the last piece of Bar (Sea Bass) for the day and my wife had Scalloips. Both dishes were prepared simply, but the quality and the caring came through. Desserts, too and a nice half bottle of Muscadet represented quality and value. It 's not a gourmet oasis, nor does it claim to be. Honest quality food at fair prices. This is a lovely town, and a reliable stop.

Welcoming cosy restaurant. Family feel and homely food at a decent price. A seafood lovers heaven! Will definitely return.

Very lucky to get a table here it seems. We had the poelee des abers, a skillet full of seafood, fantastic, highly recommended. Table wine good and service was excellent.

We stayed in Landeda for one week and visited L’ecailler 3 times. The food is delicious, very fresh seafood, simple and well cooked with very friendly staff. The fish soup is one of the best I’ve ever had. We will miss this restaurant.

Rapport qualité prix correct pour la formule midi, restaurant coquet typique. Apéro huître sympas pour patienter, produit simple et efficace