Immigrather Grill - Langenfeld

“We want to invite guests to dine with us and not just to eat.” This is part of the introduction as the newly opened restaurant a few weeks ago. There are dishes served here that are associated with inspiration, old recipes from Grandmas cookbook with modern cooking. A small balanced card is offered, in addition a daily card with 2 dishes. We went to the restaurant at 6:00. A Lord, as the owner later turned out, was behind the counter, saw us, but continued his work there in peace. And so we stood there unhappy and waited and waited. And when nothing happened, I went to the counter and asked where I sat down. “Whoever you want” was the answer. So we were looking for our table. Shortly afterwards this gentleman came with the menus. We also ordered drinks: Cola and Alt and began to study the map. After about 10 minutes the Lord came back and asked: “Do you have a drink request?” My wife and I looked at us and explained we ordered them a few minutes ago. “Oh yes, and what?” So the drinks ordered again, maybe it was at the opening session? There were exactly 10 guests. The drinks came quickly and well tempered. The Lord was not unfriendly, but unfortunately also the complaint I reported about later reacted so that we had the impression that he is not criminal. That's why I can't forgive more than 2 stars in the best will. The food My wife ordered the “Chef in Salat” (12.80€). Salad variations with vinegar oil dressing and grilled salmon strips. The salad was fresh, but the dressing was very sour, the salmon was not grilled, but, in our opinion, from the pan and sponge in the pan fat. He was very salty. I had ordered pork medals in cherry tomato reduction on rosemary salads in bowl with a small salad (13.50€). My salad was made with a tasteless yogurt dressing, the meat was roasted until really no juice was found in it, the rosemary apples were salty, the alleged tomato reduction was not. The dishes came simultaneously and after a pleasant waiting period. The Lord asked us how he tasted, and unfortunately we had to tell him what we think is not correct. “The salmon is grilled, I saw myself in the kitchen” was the answer and he disappeared in the kitchen. When he came back, we ordered two Ouzo, which he brought us with the comment: “Don’t complain because he comes from the house”. And after some time there was a dessert on the house: a quark cream with a fruit compartment. And because this dessert has tasted good, I give 2 stars for the food. The ambience of Us is too dark. It dominates a large artificial tree with many branches on the ceiling. This may have been a recent decoration, today it is just a dirt trap in my eyes and takes away a lot of light. Otherwise, a rustic facility with predominantly artificial plants, in which we simply did not feel comfortable. Even the background music could not help. Therefore only 2 stars cleanliness The restaurant was clean, we didn't use the toilets. That's why I can award 5 stars, and it's sure this restaurant has just been opened. On the other hand, the boss has a gastronomic experience as he runs another restaurant in Langenfeld. If a learned cook really stood in the kitchen, he still has to learn a lot. We'll leave him a lot of time before we get back here.

Always super-lecker. the jägerschnitzel was again a dream.

That was nix,scarved aspappe and completely taste-neutral. was a lot better. So you're not going to be so hard.

The scampi pizza was once again divinely delicious, just like the panini.

A few pieces of meat were carburized... and a little bit more soned would have been well to face the teller.