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Contribuisci feedbackThis restaurant is AMAZING!!! We visited for the first time tonight and it exceeded all our expectations! The food was incredibly tasty, particularly the fried fish po'boy! The fish was so tender and fresh, it practically melted in my mouth! Additionally, the service was outstanding! I didn’t catch our server’s name (the receipt noted server #8), but he was incredibly kind and took excellent care of us! Without a doubt, it was the best service I’ve ever experienced!
It was good. I mean we were disappointed they were out of oysters ???? the food was good it was a bit much with the sauce. But guess it's all up to personal preference. This didn't sit well in both us. But the service was awsome we liked our waitress she rocked. Definitely the food the sauce was to much and I don't think you get as much as you should for the price. I'd stick with crafty crab they give you alot more food for your money and taste way better. We both got upset stomach afterwards here. We Definitely won't go back. You never get a second chance to make a first impression. Being out of oysters and reading other reviews they said same about oysters.
We had thought for while that we wanted to try this place, so we finally did. The exterior and inside were welcoming and ecliptic particularly the inside, nets on walls, models of fish hanging all over, parts of boats license plates, giant crab and ect, quite playful and inviting. Staff was friendly and mostly helpful. However, should you choose to go there; ask for booth's over the tables with the iron chair's, those chairs seemed low, difficult to move, were hard on our bottom and cold, they did not impress us. We hoped the food would be the savior, but it turned out to be underwhelming, while it tasted ok. We were in for a couple of surprise's, our server brought out our dinner's out in large plastic bags, which was kind of fun, but that didn't last, inside mine there was one small red potato (size of a billiard ball), one half an ear of corn, half pound of scallops all in a pool of melted butter with tons of garlic pieces and it was warm not hot. Her's was a lobster tail, similar potato, what looked like the other half of my ear or corn in melted butter, which actually hardened inside the bag while she took the lobster meat out of tail! Needless to say her meal not hot and she didn't get any melted butter ????. Oh by the way, it was cool outside 60 degrees, the air conditioner was on inside and one duct was blowing right on our table. One final thing, our server came to our table after cleaning the meal dishes with the bill, which is normal, we still had drinks in front of us, then came back several times returning to see if we were ready to pay, as if rushing us out, never asking once did we want anything else. Unfortunately we left hungry??.
The food was just okay—not anything to write home about. The shrimp seemed undercooked, and the potatoes were hard with a lack of flavor. There was too much grease or butter involved, and the corn was overly soggy. They certainly need to improve their service, which was quite poor. I really wish they had better seasonings. Overall, I don't think it's worth the price, and I won't be stopping by again.
The food here is consistently fantastic. I've never had a negative experience. I brought my entire family, and we all had a wonderful time. The atmosphere is excellent, and the staff is very knowledgeable. Jasmine, the bartender, is exceptional and can anticipate your needs perfectly. The happy hour is vibrant and an excellent way to unwind after a long day at work, plus it’s a great opportunity to meet new people. I give it 5 stars!
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