Ristorante Del Arte - Langueux

Mass-produced. All very efficient service, but no imagination.l, and little taste. No bread to accompany. Side salad was just dry lamb's leaves. What appeared to be Chantilly was, we think, aerosol cream. €117 for four - with 3 having two courses and 1 having three. There is an independent pizzeria in Roscoff, an hour away, which is a similar price, despite the tourists, and far better quality food. Waiting staff were good though.

Although it is obviously part of a chain, I thought we could find there a good value-for-money pizza place. The menu was as expected (lots of pizzas, pasta, salads, children menu); it wasn 't cheap but the food tasted good. The decor was modern with water features that the children liked a lot. What I really didn 't like was the complete lack of interest from the staff (robots would have done a better job). The staff seem to be floating , no one looked after our table and the several waiters/waitresses we had looked like they would have liked to be somewhere else.

Mass produced. All very efficient service, but no imagination.l, and little taste. No bread to accompany. Side salad was just dry lamb's leaves. What appeared to be Chantilly was, we think, aerosol cream. €117 for four with 3 having two courses and 1 having three. There is an independent pizzeria in Roscoff, an hour away, which is a similar price, despite the tourists, and far better quality food. Waiting staff were good though.

Although it is obviously part of a chain, I thought we could find there a good value-for-money pizza place. The menu was as expected (lots of pizzas, pasta, salads, children menu); it wasn't cheap but the food tasted good.The decor was modern with water features that the children liked a lot.What I really didn't like was the complete lack of interest from the staff (robots would have done a better job). The staff seem to be "floating", no one looked after our table and the several waiters/waitresses we had looked like they would have liked to be somewhere else.