Cafe Largo

Our dinner was nothing short of world-class deliciousness. From the very first bite, you can tell that Chef Linus combines his experience with genuine passion. It feels like you're enjoying a meal specifically crafted for your taste buds, and you might even find yourself tempted to order a second dish. Yvonne attends to every need, while Chef Linus makes an appearance to ensure that everything is as delicious as he intended. If you're considering dining here, go for it! You won’t regret it at all. Just a small note: Google Maps might direct you to the street behind the restaurant, but navigating this little challenge might just add to the excitement of discovering this treasure.

Fantastic restaurant! The food was incredibly tasty, and the atmosphere was warm and inviting. The service was outstanding as well. We tried the pumpkin soup, which was light and fluffy. The beef tartare was excellent, and the main courses were delightful with generous portions.

**Wheelchair Accessibility:** Fully accessible **Service:** Dine-in **Meal Type:** Dinner **Price Per Person:** $50–100 **Recommended Dishes:** Entrées, Beef Tartare (starter), Desserts (especially the chocolate mousse), and soups. **Vegetarian Options:** Clearly marked vegetarian dishes available. **Parking:** Ample parking space with free lot available.

This is probably one of the best Filet de Boeuf I've ever had. The hospitality, service, and food were all exceptional. The hosts, Yvonne and Linus, truly make you feel at home.

I went there for my birthday 8/4/23 and it was one of the best meals I have ever had. The owners are gracious and so very pleasant. Food was exceptional from the escarot to the home made raspberry sorbet! I highly recommend!!!