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Contribuisci feedbackWe went in for late lunch early dinner as we had to work in the evening , I ordered grilled squid and my mate ordered pork , food arrived and looked ok my mates pork was raw, as in nearly bleeding and he sent it back ,could have made him really ill , put both of us off our meals and we still had to pay for it , they should have taken it off the bill but as we don't speak Spanish and the waiters did not speak any English we just wanted to leave avoid the food ok maybe for a drink or too but don't eat there The above is translated to Spanish below from google translate so apologies if the Spanish is incorrect Fuimos para el almuerzo tarde cena temprana ya que tuvimos que trabajar por la noche, pedí calamar a la parrilla y mi compañero pedí cerdo, comida llegó y se veía bien a mis compañeros de cerdo era prima, como en casi sangrado y él envió, podría le han hecho muy mal, poner los dos fuera de nuestras comidas y todavía teníamos que pagar por ello, deberían haber quitado la factura pero como no hablamos español y los camareros no hablaba nada de Inglés, sólo queríamos dejar evitar la comida bien quizás para tomar una copa o demasiado pero no comer allí
Al lado del hotel, un restaurante con amplia terraza de origen andaluz. Fuimos tres y pedimos para compartir, el trato del camarero correcto. Empezamos pidiendo cervezas, y una ensalada, rica a base de tomate y atún, cumplió lo que se esperaba de ella. Seguimos con el plato se fritura variada que estaba bueno, con varios tipos de pescado, calamares, cazón muy bueno, chipirones y boquerones fritos, muy bueno la verdad. La cuenta salió sobre 75 euros entre tres.
Nos encanta este restaurante, hemos ido varias veces y se come genial . Recomiendo las tumbonas de barbate , y los postres exquisitos
A remnant of peace and very good atmosphere. Andalusian cuisine always, magnificently served by very professional staff. We repeat safe! very careful service and local, super pleasant terrace, and very grateful for the treatment received. never disappoints the sympathy and knows how to work with professionalism and kindness of all the staff. highly recommended for a romantic night or to recreate the magic of andalucía. We order shrimp tortilitas, very good, adobo cazón, at your point. super juicy ham croquettes, lobster torque, brutal and scandalous. quality raft tomato.
I think it's the best place in the area. the attention of the waiters was excellent. The decks were good. However, we found the price of the tapas a little expensive and the amount of food they were carrying.
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