Pepita Pepa - Las Rozas de Madrid

All very good, if it turned out to us an expensive hair for what it was. but both quality and service very good

We asked for the salmon pier and was pretty good, very recommended. It's true that we first warned that it was gluten-free and brought it with bread, that was a mistake, but immediately they brought us another without the bread and quickly solved the problem. The eggs broken with ham were very rich, and personally the weakest thing was the burrata, I think he lacked some flavor, maybe it was because he was a little bit of salt. As for the cocktails, the mujito seemed very normal to me, I would not ask again, instead I would try the other cocktails of the menu. It's not a cheap place, but the price is up to what it offers.

Good place, well decorated, good attention, day memo very well and good price, excellent salmon pier and dessert cheese cake with sweet milk.

Beautiful place that offers service in and out. the choice of food is brilliant and eating is amazing! will definitely come back!

Excellent restaurant and customer service. I was greeted by victor who spoke English, he was extremely friendly, explained the menu and offered his recommendations that I ordered. I was recommended in this restaurant by another restaurant in majadahonda where she served pepita pepa chocolate tart that is excellent. I ordered the gyoza dumplings that were homemade and delicious. for my entrée I ate the pepita pepa burger, the 4 hours boiled pork in a BBQ sauce, which reminded me of drawn pork sandwich I eat home in the usa, it was delicious with hand cut crispy well seasoned carrots. for dessert I had both the famous Pepita chocolate cake and the dulce de Leche cheese cake, both of which are excellent. I recommend this restaurant for well prepared and delicious homemade meals.