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Contribuisci feedbackClean, good food, and great server Richard. He?s Mexican and singing in Spanish loud like everyone can hear it in between serving customers! I love it as I am a singer myself! What a fun environment to work at! And I like the new menu!
We went a couple of times in terrificpone week. When we were seated on the left side of the restaurant, the service was awful and even our food wasn't up to it's normal standards. Then the next Sunday we are seated on the right side of the restaurant. It was like being in a completely different place! Service was fab. Food was terrific.
This particular Ihop-despite it 's desolate backdrop on the fringes of a long past it 's prime strip mall-was actually pretty good! Good service, Good coffee, fluffy buttermilk pancakes ????... I was impressed: For a Vegas IHOP anyways... But I ordered scrambled eggs this time as over easy and Sunny side up seems to be a challenge for most Las Vegas IHOP chefs. So my fellow Egg snobs out there who 've been there- let ME know!
The food was very well made, however; the amount for the price is not what is should be anymore. The omelette was half the size it was a few months ago. They no longer offer refills on their orange juice. The service was decent but not great. We ordered 1 omelette with hash browns and 2 large orange juice and the bill was $30.
During my visit, there was only one waitress and one cook working. The tables were constantly messy and there were dirty plates left on the counter. The interior had a dim and lackluster ambiance.
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