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Contribuisci feedbackOn a Wednesday afternoon after 3 o'clock, I encountered a small entrance that opened up into a spacious interior. The seating area was quite ample, and I chose to sit at the bar. There didn’t seem to be many reservations for that day and time, so I was able to find a spot within just 5 minutes. I really enjoyed the tofu dish!
I've tried a lot of Asian cuisine in Las Vegas, and I have to say this is the best I've ever had. The flavors were incredible!
The food is unquestionably excellent. However, the waitstaff tends to speak softly, making it difficult to hear them over the noise from other patrons.
In the first night I had a waitress that made me a dish that was only pure sauce, bark meat and sweet. it was delish. in the second night I ordered the confusing kung poa court with different meats that they could choose. it was a salty, dirty chaos. first court delicious, second court disgusting. worse than old courts.
The seafood soup and chow mein are a strong 10/10. Noodles are velvety and silky. Ive never had noodles that taste THIS good. So much flavor and softness. So happy we found this place
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