Port Of Subs - Las Vegas

Two bowls for work ordered. Each tray feeds 20-25 people. We had 19 people. Grown men. It wasn't close enough. I was wondering about contingencies on the side. No oil and vinegar, no salt pepper oregano. When picking up tablets, I watched a young man with receipts, microwave, other food items with the same gloves he made food. Well, if you did food and did all the things after that, not so much of a big deal. But all that was done before dealing with food that was ready to eat.

My birthday and my big sandwich were free. #7 my favorite is roasted with mayonnaise mustard on both sides of bread and all regular, on wheat naturally

My family and I always loved Port of Subs. This location is particularly great. The staff is very friendly; always helpful. And the manager is also very nice and generous.

Fantastic experience. 6:00 a.m. on a Monday place was incredibly clean, the staff was super nice and helpful and the attention to detail of the man who made the sandwiches was great. If I had lived here, I'd be here every day, it's clear they're proud of their work. Get up!

This location is incredibly slow. Both times I have been here, it takes 20-30 minutes to get a sandwich, with no one in line in front of me. I am the only one here it takes 20-30 minutes. The workers themselves are very slow.