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Contribuisci feedbackMy friends and I had a wonderful late lunch experience with a variety of tapas plus the orange duck. The food was fantastic, service great and wine delicious! Beautiful decor and a fantastic atmosphere, thanks!
We were happy to find this small jewel recently. Although the area is not so nice, this restaurant is beautiful. We were there on a Sunday evening and they had a great live piano player making the atmosphere. The menu is limited which for me is a good sign as the cooks can focus quality on the dishes they serve. The food was really good. We were 4 and had the seafood platter, pasta with ham and truffle oil and the lamb. All of these dishes tasted really good. The desserts were good, although the tiramisu was a bit below par. Service was good, although a few mistakes were made on serving the beers. Then again it is the French part of Switzerland and not even pubs know how to pour a proper beer. Food portions are not big though so would classify this into fine dining
The food quality was good, but the service and friendliness of the young girl who supported us at our dinner was excellent. I think she was new to what I heard, although so professional and friendly, it made the whole experience great! Thank you.
Conformable atmosphere, friendly staff, delicious wine and food.
Food was delicious and the music was nice, good pianist!