Resto O Stade - Le Cannet

Very welcoming chef and meal at the top. Reasonable price. I strongly recommend if you pass the Cannet rockville off.

Lovely frame but not suitable for a teet in love. Smiling and effective boss. Medium dish and industrial ice with ice cubes inside. Price a little high. I don't advise.

The Rest'O Stadium is sorry, but I have seen this spelling in the hotel itself is an unpretentious neighbourhood establishment, which does not boast of offering gastronomic cuisine but simple and roborative dishes. Since the boss is from the Maghreb, she doesn't derogate from the couscous rule and I think that's what I should have taken. But in the summer... The single meat couscous is sold between 12 euros and 16 euros. If there are menus, these are expensive: 19 euros the simple formula consisting of a dish of the day and a Norman pie; 26 euros the complete formula. I chose the wok of gambas. Well presented, it was unfortunately a fadeur without any other like. Indeed, even adding pepper, I couldn't raise it. There was no spice, nothing. The soy-cae sauce announced had nothing of soybeans and even less peanut as it was, there was no peanut even in the wok. Of course, the four beautiful gambas were fleshy and tender and the noodles were very well cooked, neither pasty nor crunchy. Vegetables, fades, however, had no taste. In short, a dish that was cruelly missing and not up to what was announced on the menu. Unfortunately, the ice that followed did not catch the dish. I ordered a simple vanilla-fraise cut. If the industrial ice vanilla ball filled its office, the strawberry ball had clearly crystallized. She was made up of little ice cubes. On the other hand, my guest enjoyed his steak tartare and the two coffees he took. For his part, lunch has been quite successful. The addition amounted to around 52 euros, the value/price ratio is only very relatively balanced. The service is friendly and family friendly and the terrace is not unpleasant. The room is not air-conditioned and is decorated with paintings that seem to have been made by a young teenager in the matter it is only my opinion, but good... but it is clean. Moreover, the kitchens are visible from the room and there is no smell of graillon. You can go make your idea, I was only partially convinced.

We went for the first time in this restaurant and were very well welcomed and the meal good. Pizzas made us want. Good evening

I go almost every Saturday, because the couscous is excellent. The owner always smiling. Absolute cleanness to be recommended. The flat, the parking lot