Le Chatillon - Le Grand-Bornand

Nestled in the heart of the mountains, Le Châtillon restaurant offers an authentic and tasty culinary experience. From the moment you enter, you are immersed in a warm and friendly atmosphere, with its rustic decor and warm welcome. The menu offers a wide choice of Savoyard specialties, prepared with fresh and local products. We opted for the pieces of beef, tender and perfectly cooked, accompanied by a chanterelle sauce. The filet mignon with chanterelle mushroom was a real delight, with its spicy notes which delicately perfumed the meat. As for the children, they enjoyed the burgers, which were hearty and well stocked. The Le Châtillon restaurant is more than just a restaurant, it is a true haven of peace where you can relax and enjoy the beauty of the mountains. The view from the terrace is breathtaking, and the interior of the restaurant is tastefully decorated. The staff at the Châtillon are welcoming and attentive, always ready to advise you and be of service. The service is fast and efficient. We will return with pleasure and highly recommend it to anyone looking for a moment of relaxation and indulgence.

Beautiful place for this restored, very pleasant welcome, very good meal for young and old, clean, an obligatory stop to refresh yourself with delicious ice cream and beers. Thank you very much for this time spent with you. Thanks to the chef.

Good location. The first years, the service was very professional and the food very good. Now there seem to be staffing issues, resulting in the food being average and the service being improvised by young girls with little training. Too bad, it was still good.

Choisi pour sa situation au pied du télésiège du mont lachat ce restaurant est d’une beauté architecturale savoyarde La cuisine est de très bon goût avec une belle carte le service est efficace malgré l’affluence des grands jours les prix sont corrects et le personnel sympathique

Très bon restaurant , service rapide , serveurs agréables. Les plats sont bons et copieux. Juste un petit bémol sur la croûte savoyarde, un peu sèche manque un peu de crème ou fromage coulant).