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Contribuisci feedbackReally bad. The high price given the quantity provided and the taste is very disappointing. Pass your way.
Nul, suck and suck! They only produce the most expensive dishes. The ramens were so bad that the noodles missed the shame of this place.
Generosity, rotary food and personal impoli (Notice of Origin) Extensive experience, rotten food and rough staff
To say it sucks, it's a big compliment. The boss, masked, played wonderfully with the Parisian hostess. The "others" on the contrary (foreigners) treated them very badly. Some French people already do.. well I don't like to generalize and I found a lot of very beautiful French. This man moved to the marrow. Sushi is hot and calling it sushi is an offence to fish himself. Honestly, I didn't want to have dinner after I tasted a room and I left everything there. I had two plates (two cad roll pieces) and a beer, 19 euros. Even the vegetables and the lawyer were wrong, did you really trust to eat raw fish from such a place? Really, do yourself a favor and stay away. (Original view) Dire che fa schifo is an enorm compliment. He proprietario, mascherina abbassata, faceva il brilliant con le hostes parigine. Invece Gli “altri” (gli stranieri) li trattava malissimo. Lo fanno già alcuni francesi direte.. beh a me non piace generalizzare e di francesi gentilissimi ne ho trovati tanti. Quest’uomo si è comportato male fino al midollo. Il sushi è caldo e chiamarlo sushi è un’offesa al pesce stesso. Io sinceramente non me la sono sentita di cenare dopo aver assaggiato un pezzo e ho lasciato tutto li. Ho preso due piatti i (due pezzi di roll cad) e una birra, 19 euro. Persino la verdura e l’avocado erano andati a male. vi fidate davvero a mangiare del pesce crudo di un local del genere? Davvero, a favorite to see stessi e statene alla larga.
Showed 15 minutes before opening to the only non-caged part. The staff saw us several times during this period but did not think to let us know that we were in the wrong place. When he opened, guess what, we were the last to queue while we were clearly the first on the spot. Thanks for the horrible service. Food is so ridiculously expensive, even according to the airport standards, that they steal you essentially. Stay away and save your money. Someone pays these employees more so that they care more. (Original opinion) Showed up 15 mins before they opened at the only uncaged part. Staff saw us multiple times during this time but didn't think to let us know that we were in the wrong spot. By the time it opened, guess what, we were last in line when we clearly were first on site. Thanks for the terrible service. Food is so ridiculously overpriced even by airport standards, they're basically robbing you. Stay away and save your money. Somebody pay these staff more so they care more.