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Contribuisci feedbackFourth visit and the food is consistently excellent. Today we had steamed pork dumplings, beef in wok with vegetables and black bean sauce and tofu.
They keep making improvements. New, expanded menu adds sushi to the selections along with additional chinese/vietnamese dishes. Missing from the new menu is the agneau au cumin, but I understand that was supposed to remain on the menu and can still be ordered (it's kind of a favorite). We have enjoyed delicious ingredients and wonderful cooking here, most recently the prawns with chilies on the lunch buffet. Always friendly, attentive service. Still so happy to have this restaurant in my home town.
The service is good, but food quality is very poor. it could be so much better with good ingredients.
This restaurant is in my neighbourhood and situated on a busy road so I assume can really invite a lot of customers. It is also run by Asian people so no room for a mistake, really. I have taken my food take away the interior was not inviting but I would really eat it in there despite the fact that the place was simple it can be simple as it is but the food was not edible. I ordered crispy chicken which was I am sorry, not fresh at all. Even my children felt there was something wrong with it. Sweet and sour chicken was not any better either, the meat probably prepared a long time ago. Vegetarian spring rolls average but overall I am very disappointed. I would not mind paying more (we paid around CHF 60 for 3 take away) if the quality was good and the food fresh. I will not go there any longer, too risky.
The lunch buffet is very good and has at about 5 main dishes plus all the different accompaniments like rice and noodles, spring rolls soup. The dinner menu is very much what you expect from a Chinese restaurant. The decor inside is clean and traditional style. The staff are friendly and kind. The prices however are the same as other swiss restaurants, so this is not a cheaper alternative.