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Contribuisci feedbackWe stopped by on Saturday night looking forward to a great prime rib dinner. We have been here before and had very much enjoyed the meal. This time however the prime rib was so tough it was barely able to be cut let alone chewed. Was a most disappointingmeal. ????
A gem in the middle of rural Lebanon. Large portions and the food is delicious.
First time visit. Will be back. Old time atmosphere. Great waitress. All our food was good, but onion soup was best ever..
The portion of pasta given in my takeout of chicken francaise was ridiculous (at least a pond). By the time we got home that pasta had absorbed pretty much all the sauce, leaving me a with dried up, bland dinner. If you're going to give people a literalpound+ of noodles, put some sauce on the side. Very wasteful, as there was no way I could eat that much pasta, and it's notviable to be leftovers, as it will probably be crunchy by then.
The food at this restaurant is some of the best around! Whether you are eating from the dine-in, pizza and grinder, Mexican or take-out menus you will never have a bad meal. Food is always hot, tasty and flavorful and staff very attentive and helpfuldespite massive weekend crowds. I highly recommend you give Roberto's a try...you won't be disappointed!