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Contribuisci feedbackHad such a nice time in this restaurant. it was here for the first time outside, and the service, eating and fun have not disappointed. our chef was a pleasure and excellent with his skills: he cooked the food well, just to our taste, not above or below, and everything was well seasoned. we have recently gone to teppanyaki and had exactly the opposite. so our recommendation is a bit for a much better experience on the road.
Space was great. everyone was very friendly and welcoming. our chef, arnold, was the best! he was funny and made really good food! I recommend the experience alone
The kitchen conditions need an enormous improvement. the female owner is great and such a nice woman, the other man was very curvy and quite stunning and even insulting. no gloves worn, and I never saw the hands washed, even after the walk with money. the Hibachi kitchen are great and take care of special. but I wouldn't eat anything that needs to be cooked back. could be a great place for the extremely degrading kitchen staff. about all business itself is decent, but I would stay with lehi tepanyaki!
I had a fun date with my partner! We ordered a sushi roll and a bento for dinner, and that was just the right amount and quite delicious. Maybe next time, we'll try the hibachi!
I visited this restaurant to celebrate my birthday, and while the food was delicious and the hibachi chef provided great entertainment, the service left much to be desired. I had to repeatedly ask for drink refills, and they completely forgot my order. I ended up having to eat my husband’s food until he went to check on my meal. To top it off, they insisted on charging an 18% tip, even though I didn’t feel they earned it. I won’t be returning to this place.
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