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Contribuisci feedbackOur first visit was fantastic. The Brown Belt acai bowl and Brazilian cheese bread were delicious, and a minor adjustment we requested was executed perfectly. Unfortunately, our subsequent visit didn’t quite match the success of the bowls we tried, but this café remains a great choice for good coffee. Who would have thought that almond butter pairs so wonderfully with berries and coconut?
The cheese bread sandwich was fantastic. The waffle-style Brazilian cheese bread is the best I've ever tasted. The yuca cake with beef was our favorite dish. The strawberry banana smoothie was delightful, and the hot Brazilian mocha was sweet and creamy. We also tried some Brazilian bread, which was great. Highly recommended! Most of the menu is gluten-free as well!
I was pleasantly surprised! We had the Saturday special, Feijoada, and the brown belt açaí bowl (I always prefer to try something new). Both were absolutely delicious. I loved both dishes and would definitely come back again!
Locally owned and operated. I received in less than 8 minutes my order of beef shepherds, truffles and Brazilian mocha! The Mocha was strong and fresh. The tortoise of the cattle brain was hot to be reheated. Shout to Felipe for the quick tour through the Brazil Academy and a short story on capoeira.
I brought my Brasilian wife here to surprise her for our anniversary lunch. It has menu items that really took her back there. We had the beef yucca pie the cheesy-bread sandwich. The sandwich had cheesy bread made with a waffle iron! They were very good! The server was patient kind. Someone from the cafe, perhaps the proprietor, spent his time talking to customers.
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