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Contribuisci feedbackI live near and had heard that this place had good food. I had a try tonight and let me tell them it was amazing! we started with the fried mozzarella. the cheese was so velvety and melted in the mouth. the marinosauce was perfect. I ordered the huh alfredo and it was the creamiest and most delicious sauce I ever had. they can taste the fresh and homemade quality! then for the desert we tried the Cashew-Baklava. it was so light and fluffy, but had a rich taste that they close their eyes and enjoy every bite. the atmosphere does not match the high quality of eating, so they do not let that turn them away. they just need to dim the lighting, add some candles and tablecloths and it would be perfect. there are tons of other menu elements and I can not wait to try the Mediterranean entrees.
The first time I tried this place and really wanted an salate. that they call the boil salad. it's delicious and I'll eat here again to taste others. good work.
I marry on 1/28 and I have suffered everything about these young, so it was a simple choice to ask them to fulfill our little high time. her lasagne is the only one that doesn't give me so much sodburn. their love, attention to eating, details and more. I loved eating every minute and rocking these young! I love being able to eat there at lunchtime, who have catering for my events and others and can work with these youngs. they really go beyond and beyond.
The new restaurant is truly amazing and they have the best olive oil in the city.
As someone who is relatively picky and doesn’t branch out with restaurants I am very pleased to say I love the food here. The service and the interior of the restaurant is immaculate, and I love the variety of foods they offer. I cannot wait to come back and try many more things on the menu. Thank you!