Gasthof Judmayer - Leoben

Quite unexpectedly in a good way. The food was excellent and the customer service friendly. Food presentation and preparation was skillful and creative. Warm atmosphere and the price was appropriate. Would you definitely recommend visiting as we would do in the future.

This restaurant was thoroughly renovated a few years ago. Since then, its interior has been a pleasant blend of traditional and modern design. Unfortunately, there were no free places for us in the non-smoking room on the right side, which obliges us to... the left room, where, unfortunately, smoking allowed. In addition, the almost vertical backs of the chairs of this room could be seated somewhat uncomfortable there. However, the friendly service has partially made good of these shortcomings. The menus, poor design and in a rather moderate state, included traditional Austrian dishes and offered a sufficiently large selection. Amazingly, a quarter of an hour after ordering our meals were served, despite the large number of guests in the restaurant. Portions were big and the food tasted good, but we would rather have it less fat. Except for the game, most dishes very moderately expensive, some even cheap. Despite its modernised styling, “Gasthof Judmayer” was a typical good country restaurant, characterized by large quantities of delicious, heavy food at affordable prices.

We were not so hungry when we visited Judmayer today, so we just chose Dessert. I can't say anything about the main course, but Strudel was very tasty. But actually I would like to appreciate the exceptionally friendly service. We came 5 minutes after the kitchen had closed, but they could have a warm dish for us anyway and the waitress was so nice and friendly.

Again and again it moves us into the guest house judmayer after chambers. coessual dining, beautifully dressed, nice ambiente and very attentive, friendly service. that all to fair praise. our recommendation for dessert is besides the homemade sacher torte and the apfel and top strudel, which are actually still prepared by the oma, the chocolate mousse. today eaten, see photo. a true gaumenkitzel.

Simply ingenious as on the land - honestly cooked and price performance 1 ain some bonfires it is not as in this local