Ihop - Leon Valley

Opertunity to Manange was a pleasure..And the Cooks and Server are great workers 24 Hrs ..Love

It was great and I accidentally left my phone and they kept it nice and safe until we got there to pick it up.

Second time we come and Service was very, very slow. French toast I order was put in microwave to warm up and was hard when I tried to eat it.

Depends on the time of day and the cook involved, evening hit or miss, overnight spectacular.

If I could rate this place zero stars i would. The manager commits health code violations daily telling servers to re-serve food to other tables that the first table didn't want (mind you it's left the kitchen and touched the first table) and he tries to force them to serve botulism because he doesn't want to lose money by dumping a tea pitcher after 8 hours at room temperature. DO NOT EAT HERE! YOU WILL GET SICK!! I know because I quit for that very reason. Plus, the manager thinks it's ok to let the cooks yell at employees and he himself does it. Place is complete garbage.