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Contribuisci feedback Cosa non piace a Denis Salmon di Le Chaudron:
Personale gentile ...qualità della carne pessima!!!! Tempi di attesa lunghi , bella la vista del caminetto,vino pessimo ,sicuramente meglio un panino al prosciutto.... Visualizza tutti i feedback.
Spritz very well!raclette two very good cheeses and charcuterie. chardonnay organic very honest. White blueberry cheese very appreciated to digest. friendly reception no false note.A recommendation without hesitation !!
Beautiful renovation central chimney a little expensive 29 euros service a little far away from the standards expected in france and in mountain learning to serve wine and champagne would be a minimum
Personale gentile ...qualità della carne pessima!!!! Tempi di attesa lunghi , bella la vista del caminetto,vino pessimo ,sicuramente meglio un panino al prosciutto....
We were very disappointed by the quality of the meal and necessarily by the price! We have the menu at 37 euro. I took the foie gras in the entrance that was not well realized, t in the texture level as taste! my companion took the second entrance the beef broth that really has nothing exceptional and unseasoned. for the dish was boiled, damage because the quality of the meat was good! The polenta was dry, the badly cooked topinambours, the non-home fries. When I'm on dessert I wouldn't say more. nothing. when wine no wine cellar the wine was too hot... Too bad because the restaurant room and very nice and the quality service! in short very disappointed.
Refined dishes with a beautiful presentation, very fine dishes, very original ideas, bravo to the chef! and a special attention to the server that works alone in this room without we feel any expectation. I recommend!
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