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Contribuisci feedbackFantastic food!! Großer Kellner Siergiey and Superchef Thomas.hohe recommend this restaurant for all ;
Always such a good cooking really homemade with fresh products. good reception and a great ratio Quality/Price. good wine to discover!!
The squid of the rata probably didn't come from the sands, expected more than 30 minutes for the burger the bosses went to look for cheese at her home, dessert her pancakes warm up and colder ....
Super atmosphere, very good value quality price, from staff "to small onions", at all, not very far from the station. The only flat ?that it is not open more often !!!!!
Super resto I speak with knowledge of cause I will eat there twice a week.To praise it: it's a neighborhood restaurant, so it's already very good to have welcomed you at 14 hours, it's sure that this hour there are more people, for the service it's a little apprentice who started in December, she's doing well for a start she's 15 years old. and for the others the restaurant is closed on Sunday evening and Monday as well as Thursday evening, I will not like to do their job. and for the cheese fortunately that the staff is nice to run to enjoy a child, but not it still likes...The Montebello continued like that and especially good courage to you.