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Contribuisci feedbackQuiet place, sophisticated furnitures, good coffee. Place is inside the old Reha Klinik (now more a SPA.. so you have to get there passing thru the main entrance and is really close to the patients restaurant. Coffee and service good, waiter smiling and speaking more than a language which is always appreciated. Service is quick, even for a coffee. Plus is they have confortable sofa where to rest a bit.
This restaurant is a hidden gem, tucked away in the facility of the clinic. The Sunday lunch menu, priced at 50 CHF per person included a terrine of foie gras as starter, and a nice piece of beef for main meal. The chefs even especially made a delicious ganache birthday cake for me. Everything is made there by the lovely team in the kitchen. I was also short on time having only an hour and they made sure our meal was served in due time. The presentation and creativity of the chef is really impressive, fabulous mix of flavours. I was very plaisntly surprised and would not hesitate to say this is my most impressive found in Switzerland for quality price. Almost unbelievable for this country. I will definitely go back!
Kokken er veldig god til å lage forretter og desserter. Og tallerknene ser veldig appetittlelige ut. Litt for mye grønnsaker, og ingen poteter. Jeg så ikke en potet på de tre ukene jeg spiste der.
Quiet place, sophisticated furnitures, good coffee.Place is inside the old Reha Klinik (now more a SPA.. so you have to get there passing thru the main entrance and is really close to the patients restaurant.Coffee and service good, waiter smiling and speaking more than a language which is always appreciated.Service is quick, even for a coffee. Plus is they have confortable sofa where to rest a bit.
Dieses Restaurant ist ein verstecktes Juwel, versteckt auf dem Gelände der Klinik. Das Sonntagslunchmenü kostet 50 CHF pro Person und beinhaltet eine Terrine aus Foie Gras als Vorspeise sowie ein gutes Stück Fleisch zum Hauptgang. Die Köche haben sogar speziell für mich eine köstliche Geburtstagstorte zubereitet. Alles wird vom charmanten Team in der Küche zubereitet. Da ich nur eine Stunde Zeit hatte, sorgten sie dafür, dass das Essen rechtzeitig serviert wurde. Die Präsentation und Kreativität der Köche sind wirklich beeindruckend, die Mischung aus fantastischen Geschmacksrichtungen. Ich war sehr überrascht und würde ohne zu zögern sagen, dass dies mein beeindruckendstes Restaurant in der Schweiz zum Preis-Leistungs-Verhältnis ist. Fast unglaublich für dieses Land. Ich werde auf jeden Fall wiederkommen!
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