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Contribuisci feedbackLike you're in a forgotten Italian town where the time has stopped halfway through the '80s and locals ask: Where I can eat so bad, I feel rossi. Authenticity in heartache. Simply, but so delicious Italian dishes, served without francies, but with an eye for quality and freshness. Take enough time. It's not called slow food for nothing and money. Rader!
What an improvement for a few years ago. The suggestion menu (3 corridors to barely $27 is a thick rapist: fresh, super sexyer and in a place price!
We've been eating here a few times. Always good, authentic, fresh, real Italian, delicious taste, good wine and desserts are a pleasure! The inside is like a food tent in the Italian, sober and staple. The service is friendly and fleas, not stiff, take your time. Slow food is the break we're going back!
Like you're in a forgotten Italian town where time has stopped over the years and asked locals: Where I can eat so bad, I feel rossi. Authenticity in heartache. Simply, but so delicious Italian dishes, served without francies, but with an eye for quality and freshness. Take enough time. It's not called slow food for nothing and money. Rader!
Real Italian kitchen. You almost eat in the kitchen, too. It's got something. He uses a lot of oil himself.
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