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Contribuisci feedbackEs el lugar para degustar cafés de origen, con recomendaciones de Sebastián, Barista y manager, quien emplea varios metodos de extracción, espresso, V60, Chemex, French press y si preguntas, te da los datos del café, lugar, altura, sombreo, método de beneficio, húmedo o natural, varietal... Buen lugar.
Is the place to taste coffees of origin, with recommendations of sebastián, barista and manager, who employs several methods of extraction, espresso, V60, chemex, french press and if you ask, gives you the data of coffee, place, height, shade, method of benefit, wet. Good place.
Good service, very high quality coffee and good desserts.
I went only two or three times and the place is beautiful, but what I loved most about these places was galaks meringue, which was perfect and the cake.
Rich chocolate cake. beautiful and beautiful place. They can go as couple as friends. I recommend it. ...
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