La Cuisine De Yannick - Liege

Cuisine from Liège and fresh products. You have to love the style of kitchen... veal head, triperie, abats. But also classics... frog thighs, fish, meat. A local atmosphere to discover.

Very good gourmet cuisine, brain, kidneys, veal head...very well prepared (there are other Brasserie dishes for whom do not like abats). Very nice service, quality price unbeatable the pecket of the boss

Very friendly place, style lyonnais cork...patronne super nice...cuisine brasserie at the top, especially for lovers of abs... I highly recommend Yves

Little restaurant I didn't know. Cooking has the right franquette. Plat simmered in the old. No room, but the welcome is there. I'll go back!

Random does good things, we found this restaurant by swinging and we were immediately attracted to the atmosphere and menu. Quality dishes, excellent wine and delicious dessert. Great reception. We've come out nice! First time, but not last!