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Contribuisci feedbackDe: we met this vegan bakery in our search for happycow before our pettich visit. we thought it was a caffe, actually it is a typical Belgian bakery – only that the offer of baked was exclusively vegan. what a paradise! the selection was only small on the afternoon. we chose a charming, heavenly and a caffeine. the next day we took a lemon and chocolate croissants. the next day it turned out that our daughter was randomly there and also bought a small cake, typical Belgian baked, a Brazilian. everything was so delicious. I wish we had such a great vegan bakery close by. who is in a luchtich should take the away on the hill and enjoy something delicious. we have eaten the small villages on a bank in the nearby park. we had some communication problems because none of us speak French. the few brote we have, and the friendly and coveted salesman has made us a target. en: looking for vegan places when we lie, we have found this. it is not a caffe, but a bakery shop where everything is vegan. the afternoon when we were there, we only had a few decisions to make. we took small fairy-cakes and of course a waffel. for the next day we choose a Lemon Tarte and pain au chocolat. the next day our daughter also brought a brasilienne that was bought in the bakery the day before. everything was so beautiful. would like to find a bakery next to us. so when in a lie, they climb the hill and go to the terrace vegan! updated by the previous rating on 2022-06-05
The staff were so lovely and kind. They spoke a little English which was helpful. There were so many delicious options. I couldn't choose so I brought 4 different cakes home. Every single one has been delicious. Exactly what I have missed as a vegan.q Would totally recommend!
Absolutely love this place. So many amazing vegan pastry and cake options. Highly highly recommend
Loved everything we ate from this bakery! We tried the croissants, pain au chocolat, tartelette Bresilienne, tartelette aux figues (the best and the tartelette citron merengue…
For testing a good part of the card, everything is very good: both the pastries and the pies. Speaking of the map, she keeps renewing herself with new tastes coming out of the classics. We can feel the will of the pastry pastry, beyond offering good products that are vegan, looking for a certain quality and improving its know-how. This is how these good desserts offer various quality combining crunchy, sweet, sweet or well-dosed acidity. brief to try (or try again) urgently if not already done!