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Contribuisci feedbackI came back for a second visit, and the ribs were incredible once again, especially paired with the delicious BBQ sauce! As a big fan of ribs, I can confidently say that Hog Wild Pit BBQ is now my favorite BBQ spot in the US. Plus, the staff is friendly and professional!
The service and atmosphere were outstanding, making it a lovely spot for a family outing. The staff was incredibly friendly and attentive. I had just finished placing my order and filling my drink when my food was ready, and it came out even before I got settled at my table! Although the food was decent, it didn't quite measure up to the best barbecue I've had. However, the lively children's birthday party at the neighboring table filled the room with a warmth that made me feel a sense of family for the first time in a long while. I did find the mac and cheese to be a bit on the cold side. I might return in the future, but I wouldn't consider it the best barbecue in town. Expect to spend around $7 to $20 per person.
I gave two stars because I actually really enjoyed the ribs one time. Unfortunately that was the only time! You have to get it right every time! The meat was way to tough and dry! The chicken was dry, and the brisket was dry! I won?t be going back?
By far the worst food I have had In a long time period. I ordered the burnt ends meal And a loaded baked potato the baked potato Was almost completely dehydrated it was terrible I don't know what they did to that potato but I've never tastedanything quite so bad. Burnt ends are supposed to be tender juicy and melt in your melt in your mouth. The burnt ends that I hadhere were so oh tough I could barely stab them with my fork much less Chew them, To add insult to injury they didn't taste good. Sapp brothers has better burnt ends and they are not even a barbecue joint. The only saving grace was that the dinner that Iordered came with garlic toast, that was the only thing that I found to be delicious everything else I could not even eat. Thestaff were Lexidaysical no one had checked on the dining area the whole time we were there. There were quite a few tables thatwere dirty with food debris. my tabel didnt even have paper towels on the dispenser. If the food had been even mediocre Iwouldn't have noticed any of the Other aforementioned issues. My advice is pass this place up and go to any other place
The barbecue here is excellent. Despite a busy rush, the staff managed everything efficiently. I had the Carolina pulled pork with baked beans, and it was delicious. I also tried the watermelon tea; while I'm not usually a fan, it was my first time trying it, so I can't really complain since it was my choice. Overall, I'd definitely come back.
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