Strawberry Field Pancakes And Cafe

Seems understaffed, but great first experience great food.

This is a place I'll visit again. It's not a big restaurant, so you'll want to time your arrival to minimize wait times. The food was freshly made to order and my husband said his eggs were the some of the best he'd ever had. This is high praise; he's picky about eggs.

The restaurant was chilly. The atmosphere was fine. The manager was a little odd didn't seem to have a lot of customer service skills. The restaurant aesthetics has a lot of untapped potential under different ownership. Ordered homemade corn beef hash. The manager refused to say what was in the hash, seems unsafe for a restaurant to refuse to disclose something like that with the potential for allergens. Once we got the corn beef hash it made sense, it was clearly from a can. The only thing homemade about it was that it was heated on a skillet. Incredibly disappointing. The hashbrowns were also previously frozen not fresh. The side options were, pancakes, toast, or bagel. The menu doesn't clarify that the bagel is a $1 upcharge. The pancakes were tasty. I would have rated higher if there was more transparency in what was actually being served. Nothing about this restaurant is worth coming back a second time.

Went for brunch on 9/17/23 waited for 20 minutes with several seats available. finally sat and waited another 15 minutes before water was brought to the table. I ordered the Chicken and waffles and my guest ordered taffy apple French toast and cheesy potatoes. we also got 2 cups of coffee. I had to go to another open table to grab sugar, as I was not going to wait for the staff to bring it to me. after about 10 minutes our food came and i was actually surprised at how fast it came out, but then came to realize why. my chicken and waffles plate was shocking i received 3 john soules chicken tenders for kids these were barely 2 inches by 1 inch processed chicken w/ rib meat and the most flavorless waffles you could imagine. they had bits of bacon in them but were over powered by the taste of flour and baking soda....... no thanks. my guests french toast was barely soaked in french toast batter as they came out drier than the Sahara and still very much BREAD at that point. however its saving grace is the apple cinnamon compote was actually quite delicious. let me move on to the cheesy potato 's. one would think they were diced and fried. then covered with cheese. nope these were undercooked hash browns covered in store brand cheddar cheese and covered with a pot lid to sit and melt. the coffee was burnt and no refills were offered until i let our waiter know how bad the food was. at this point i was utterly disgusted with the whole visit that i didn 't want anything. i was directed to tell the owner how bad the food was because it was his choice for the menu. upon speaking with him he said he was only the manager. i explained everything in a very calm and even tone and was very respectful. instead of him saying oh i 'm sorry you didn 't like the food is there something we could do better for your next visit like most people do. he said in an angered and bitter tone, we serve people this food all the time and no one else complains. maybe this just isn 't the restaurant for you. please leave. rude as could be. i will never be coming back to this place and i will be telling everyone i know on social media to not come there either.

Had a meal one time at this place. Long menu. I don’t know how you can deal with a lot of dishes selection , kitchen preparation and keep all items ? What ever I order was very plain . Do I have to give second chance, probably not , for now .