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Contribuisci feedbackNice business, but unprofessional service: unfriendly and arrogant, on both occasions visits the store. Products were fine, in a case with poorly ground grain, which caused an unpleasant feeling during eating. It won't be back.
It's a smart, but upscale facility. My friend and I had just migrated from a nearby chocolate and found this place; we almost went over the baked goods, but fortunately we decided to try a plunder mohspeis, a half-mond-shaped pastry with some sugar on the outside and more sugar/butter/fein chopped nuts/ a hint of spice on the inside. We were in Vienna just a week and we had nothing to touch there. It was rich like croesus, not too sweet, and with a wonderful texture and mix of flavors. We went back immediately and bought another pastry, a flat circle with a swirled filling of apples. I never saw a name associated with this second pastry that was a shame, as it was almost as good as the Plundermohspeis. Please make a point to come here.
A little, but very welcoming and stylish bread business of two guys who decided to return to the roots of beaking bread. No artificial stuff in all recipes. delicious! You can also get a fresh brewed coffee or another organic drink there.
Great hold for a delicious bread! You have a great assortment! You also take credit card and speak English.
Lovely store, but unprofessional service: Unfriendly and arrogant, on both occasions visited the store. Products were ok, in one case with badly ground cereals that caused an unpleasant sensation while eating. Won´t be back.