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Contribuisci feedbackI had spotted this place on my first night in Lisbon but wasn't in the mood for pizza at that point. I'm glad I remembered it and tried it I ended up having some of the best pizza I've ever had. The wood fired oven (and the chef) produced a wonderful treat amazingly fresh basil and mushrooms combined with a great crust. The homemade lemonade was also a nice treat.
Small space but delicious pizza and quick service. It was a little bit dark inside, and I didn't love the seating options. Prices were good and the food was worth it. The crust was particularly excellent.
We were excited for pizza after a couple weeks of more typical Portuguese cuisine and La Puttana delivered! True Neapolitan style pies and a great bottle of Lambrusco. The vegan pie was great as were the margheritas. Open air indoor seating felt very covid safe.
Top 3 pizzaria de lisboa, super espaço relaxado e serviço fácil e rápido, molho de tomate é especial e massa também! recomendar
Nós fomos muito bem atendidos por tamires, super atencioso e prestativo! Grande pizza! Segunda vez em lisboa e segunda vez em la puttana.
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