Madragoa-vinhos E Petiscos - Lisboa

By chance we came by this little nice restaurant. I had chicken liver and we also had grilled shrimps and finally their absolutely fantastic desserts .. everything tasted great and the service was superb. I really recommend this little cosy nice place. Ulrika

We feel so lucky to have stumbled across this great restaurant there were three of us and as it’s our first trip to Portugal we all had different meal choices. The food was perfect, delicious, seasonal and authentic the service professional, helpful and attentive, great wine desserts with flavours and combinations we haven’t had before. Lovely people great experience.

Ate here on 23rd June. We were walking passed and quickly looked at the menu. Decided to sit down outside. Food was fantastic. Ordered an octopuss salad as a starter. Our mains were veal and the other sea bass. It is grilled beside you. Well cooked. As a dessert we ordered cabore, figs and almonds. When asked what was cabore we were told it was a substitute for chocolate. We decided to go for one. I will never eat chocolate again. It was devine. The owner/manager was a very friendly guy. Making sure all was good with our dinner. This is a great restaurant and I would definitely recommend it to anyone.

Had a late evening meal after a long day walking and sightseeing. Opted for 1 course each. As there were only 2 fresh fish left we took both red snapper and dorada. We also ordered octupus and a nice bottle of wine at 16€ and 2 beers at 2 each. Finished with another free shot. We were given a free shot before the meal which was a nice touch. Food came with potatoes, was well served and was hot and tasty. Ànother free shot to finish. Great service and a very enjoyable meal. Recommended.

We enjoyed this restaurant so much. Happened on it by accident as the restaurant we had intended on going to was closed the month of August for vacation. The smell captured us as we walked by. The owner was friendly and gave us lots of information on things to see. Great way to start our week in Lisbon.