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Contribuisci feedbackService: Dine-in Meal Type: Dinner Food: ⭐⭐⭐⭐⭐ Service: ⭐⭐⭐⭐⭐ Atmosphere: ⭐⭐⭐⭐⭐
Great pizza Great drinks .nice people servers friendly clean bathrooms. Great Food: 5 Service: 4 Atmosphere: 4
Really really loud. We were drawn in by the menu had we known how loud it was inside we would not have come at all. We were hungry needed something fast after spending the day at Morton Arboretum so we decide to stay just get our order in real quick. Croutons on the salads were really good. My friend’s chicken parm came with penne which was not mentioned on the menu of course unexpected. The angel hair on my cousin’s shrimp pasta was overcooked along with the broccoli. I don’t recommend the stuffed clams it was literally all breadcrumbs. The spinach dip wasn’t bad. The salmon on my salad was so dry overcooked but yet still edible. (I ordered medium rare just to avoid such but what can you do? The side salads that came with entrees literally only had lettuce, croutons a tiny amount of shredded carrots. Not much of a, “salad.” Service was slow it was so loud she didn’t get all the orders right. Drinks took a while so order your second drink before you need it kind of place. Overall it seemed like more of a local place to watch the Bears game get pizza than cater to the tourists from the Arboretum. Which is fine I’m sure they do well. Just good to let others know what to expect. Food: 3 Service: 2 Atmosphere: 2
I visited this restaurant for the first time and really enjoyed the food, drinks, and dessert. Our waiter, Jack, did an excellent job.
Seriously great wings. The hot is hot. Garlic Parm are great and so is their Vesuvio version. Food: 4
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