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Contribuisci feedbackThe chef in this kitchen clearly has a lot of love for their craft, and that chef is Chef Hans. The food here is absolutely delicious. Occasionally, Hans even comes out to chat with the wait staff...
We were so impressed with the food and service at Paul's that we ended up dining here three times during our two-week trip. Although German cuisine isn't usually my preference, the quality of the food here was exceptional.
There was only one server managing the whole restaurant, which made things a bit hectic and slow. Despite being a good server, she seemed overwhelmed with all the tasks she had to handle. However, I still...
We live in halifax but have a holiday home in summerville so eat at paul’s regularly. have recommended many people, and all have swept over eating.
Without reservation with a group of 12 we had to go to the pub over the street, but it was full. our fraction was welcomed and welcomed. I ordered the carving with pfefferminz and it was fabulous. the horse basket was perfected and the salat was lovely. authentic erdingers were on hahn and ice cold. all around excellent . will be back