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Contribuisci feedbackNot worth the money. We will not be back. I guess this place has high reviews because there is not much to choose from in this small town. We had lunch on a weekday. Not many people in dining room. We were still asked if we had a reservation. The food was marginal. Salty and cold. Gumbo tasted moldy. There is paper on the tables, dirty carpeting on the floor, dusty blinds and old banged up furniture. Not fine dining. It made me wonder what the kitchen was like. For a expensive steak house I expected much more. Sad for the people who think this is a top notch place. Clearly they haven 't been to one. Livingston needs to do better than this. People come from all over the country to visit and eat at these restaurants. If Rib and Chop was a $18 meal that would be one thing but the aren 't and shame on them to charge what they do for a just ok meal and dining experience. Meal type: Lunch Food: 1 Service: 3 Atmosphere: 1
Awesome gumbo, Ribeye and ribs were melt in your mouth delicious! Staff very friendly and attentive. 10/10 would recommend Food: 5 Service: 5 Atmosphere: 5
As always great food,super service. Service: Dine in Meal type: Brunch Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Our Table
We stopped in after a long day driving through Yellowstone. Thankful they were opened until 10 pm since the rest of the town seemed to be shut down. Fried...
Big gumbo. Really good burgers. So ribs. Ate on the outdoor terrace with the pup. They even brought out water. I'd go back to Gumbo. It was near the best we had in Nawlin?