Peanut’s Place - Livonia

The shrimp and corn bisque at this restaurant is absolutely fantastic! It's perfect on its own or poured over fried fish. If you're craving the flavors of a crawfish boil but don't want to wait in line, try their After the Boil sausage. It's incredibly delicious, and honestly, everything on their menu is tasty.

I recently visited Peanuts and had an incredible experience. As a true Cajun, I know my food, and let me tell you, Peanuts did not disappoint. I've been living out of state for a while and was blown away by the quality of the dishes. We tried their fried fish topped with corn and shrimp bisque, which was reminiscent of the dishes you would find at Mike Anderson's. We also sampled their After-boil sausage, a unique recipe that was a hit with everyone at our family reunion. The flavor was amazing, not too spicy but incredibly delicious. I have to admit, I went back the next day and bought out all the sausage they had in stock. If you're looking for some authentic Cajun cuisine, you have to check out Peanut Torres at Peanuts. Trust me, you won't be disappointed. Aaron Vallet

Peanut has impressed us once again! We tried the crawfish boil smoked sausage at this restaurant and it was fantastic. We grilled it on the pellet grill alongside our Boston butt, and the sausage turned out excellent. Kudos to Peanut for a job well done!

Great food! service is always wonderful, love the atmosphere. can not wait to go back.

A friend blessed us with pork we wanted to process and mix with pork. we called peanuts place and asked if they did. they said yes. I had no idea how wonderful this mix would taste. this is the best tasting meat we've ever eaten. we recommend Peanut’s place for brain processing. Moreover, his restaurant menu is also absolutely delicious.