D's Sizzling House - Logan City

This place was full when it was newly opened so I have wanted to have a try. The overall experience is pretty average - steaks, service or ambiance.

Used to be at "Little Taipei" in Market square where parking was a painnnnnnnnnnn~ Now it's in Pineland shopping center and never had a trouble finding a carpark! My hubbys and my fav dishes are the sizzling chicken and steak (value for money too!!)~ The chicken karaage (japanese style fried chicken)~super juicy and crispy!!! Also love their rice dishes (Cheesy chicken and rice bake, chicken teriyaki, oyakudon...etc) when wanting a change~ We always get their Pudding milk tea too!~ (it's my fav) But do remember to book if you're going there on a Fri or Sat night during "peak hr dinner time" as they can be filled up really quickly! Our goto steakhouse and also takeaway (on my lazy nights lol) place from now!

One of my favorite spot for Taiwanese style steak on Friday night. Fresh,juicy and tasty + extremely friendly wait staff , a worth to try if you feel like some protein ????????

Revisited this steak house last Friday and the experience was again an impressive outcome.It ran out of Wagyu steak so we ordered the eye fillet (med rare) with extra meal option and a chicken fillet with spicy sauce.Eye fillet was perfectly done in med rare. Sauce was well balanced that matched well with the accompanied spaghetti and fried sunny egg. Thick toast should be its signature. I wonder if someone may come to this steak house because of it. This is just like the nice free toast from the Sizzler.The chicken fillet was no doubt perfectly done. The spicy sauce just well marched with my tolerance.Nice!Rating: rating: Jan Jan Jan Nov

This steakhaus visited last Friday and the experience was once again an impressive result. it ran out of the wagyu steak, so we ordered the augenfilet (proved rare) with extra meal option and a chicken fillet with spicy sauce. augenfilet was made perfect in med rare. sauce was well balanced, well matched with the accompanied spaghetti and the fried sunny egg. thick toast should be his signature. I wonder if someone can come to this steakhouse for him. that is just like the beautiful free toast from the sizzler. the chicken fillet was certainly perfectly done. the spicy sauce has jumped well with my tolerance. net! rating: 4.5/5 previous rating: 4/5 jan 2021; 4/5 January 2020; 4/5 Jan...read more