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Contribuisci feedbackThe location directly at the Agger is really very nice, but you should not get hungry, as it takes forever until the food comes. The supply of cold beverages is guaranteed as self-service. The organization is quite worthy of improvement! Now, under a new operator, is Don Caruso.
Long waiting times, overwhelmed staff and 0815 kitchen draw this house A really beautiful location at the Agger. In operation and beautiful weather, both the staff and the kitchen are totally overforated. It lacks a portable concept and good staff You don't have But due to the beautiful location, we will try it again We will see.
One of the most beautiful beer gardens wide and wide... However, the service makes you wish... You have to wait a long time and if it is well visited you have to get the drinks at a wooden hut yourself... The quality of food depends heavily on the mood of the cook... So very fluctuating...
Very good, we were here today with 6 people, food was excellent. Despite full beer garden we were kindly served and we had no long waiting times.
Bad quality, has nothing to do with the good Italian cuisine. The olive oil Ranzig, the noodles are declared homemade, but are cheap finished noodles. Operation Mega unfriendly. The location is beautiful but everything is blew from the front to the back. Anyway, I was really sorry.