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Contribuisci feedbackFarmstand offers a wide selection of gluten-free options on their menu. The menu is straightforward and easy to navigate.
I enjoyed a delicious bowl of rolled oats porridge topped with coconut yogurt, as well as the flavorful shakshuka with poached egg and spinach.
This restaurant is a fantastic place for breakfast. The "Shakshuka" (Eggs, stewed peppers, and tomatoes) were delicious.
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