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Contribuisci feedback3 course prefixe was deliciousThe fresh baked bread was ridiculousComes out hot crispy outside and pillowy inside.
Had a long layover so we decided to spend the morning in LondonAfter a museum visit we went for a late lunch at Kitchen W8So glad we did.
Tucked away in a little street in Chelsea, this quaint restaurant was a definitely a great find.I went there for Saturday lunch for the 3 course lunch menu
Opted for the three course dinner menu and shared the dishes. Top food, well presented and served. Recommended for groups, less for romance.
My friend and I had the two course lunch option, and enjoyed the salmon and pork belly main dishes. But they were small in size. The cheese and biscuits and the ice cream were good desserts. We enjoyed the malbec wine but others on the list looked very expensive. The highlight for me was seeing a French waitress I had last seen several times in one of the best restaurants in Northern France
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