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Contribuisci feedbackDuring my visit to London last month, I stayed at a hotel near the Tukdin restaurant. This was my first time trying Malaysian cuisine, and I was excited to experience something new.
This restaurant was decent. The service was friendly and the vegetable dish and coconut rice were good, but not outstanding.
We arrived at this restaurant late in the evening around 10pm and were pleasantly surprised to find it still bustling with a large number of customers.
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