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Contribuisci feedbackthe historic building. The food is delicious, with a varied menu to suit all tastes. The service is friendly and efficient, making for a pleasant dining experience. Overall, this new restaurant seems promising and worth a visit.
The restaurant looked so enticing that despite passing by it every day, we finally decided to try it out.
We’ve had great takeout from Rullo’s before by this is the first time we have eaten in. The food was good but they weren’t equipped to deal with a busy Saturday night and we spent some time waiting. Luckily the company was good. They had also sold out of our preferred started and dessert. Probably would go back but not on a Saturday night.
A little expensive and some of the food was a bit bland. Pasta dishes better than fish dishes.
I love this restaurant but I was disappointed in the food when I had dinner there earlier in the week. This could only be down to the fact that the main chef was on holiday though I have found it to be a bit hit and miss in the past. They are changing their name to 43 but it is still owned and managed by the same people. But I will be going back as it has become a treasured local mainly because of their wonderful waiter, Jose.