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Contribuisci feedbackI haven't been in the Golden Dawn for several years. there are still large fish and chips. the menu is much bigger, so it is no longer quite the local chippy. but my vegetarian friend loved the non-fish menu and had the deep roasted mozzarella. the prices have increased a lot, but fish is more expensive everywhere. service was friendly and helpful.
Decent fish and chips, but expensive for what it is
The best fishing and chips of all time. I went there for the first time in 2012 since my son raves about it when he studied for his master in london and every time I am back, I go back. the property has changed into the next generation and the new owner has made the restaurant even better!
The place was crowded. Tables are packed and ceiling height isn't high so all the talking and laughing were trapped in the air. I can hardly hear what my friend said, which was a bit annoying. For the food, we order shrimp cocktails and fried calamari, both are pretty good, up to standard i would say. The fish, we ordered steam cod and plaice. Portions were big. Taste? the fish itself was fresh but we both didn't taste much seasoning. Maybe if we go for fish and chip it would be better.
This is one of our favourite restaurants in London. Food is simple and well prepared. My husband was disappointed that there was no rock salmon (seasonal) but enjoyed his salmon fish sakes. I had the cod fish cakes which were very tasty. On one of the hottest nights of the year the staff were very amiable and helpful will definitely return!