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Contribuisci feedbackI have noticed some great changes at this restaurant! The sandwiches are better than ever, even though we try to eat less wheat. The bread is toasted to a perfect crunch. I also love the new containers! I can't wait to try more items on the menu. It would be great to see all the ingredients listed on the menu, so I can find them somewhere. I think it would be beneficial if they offered soft or hard-boiled eggs to add to sandwiches for extra protein. I would also love the option to add extra sides of pickled vegetables. Everything is fresh and delightful, but I am a tough critic. I only give 5 stars to places that list their full ingredients.
Pretty, Neat rolls, Better than Only other time trying these downtown, Nice chewy rice wrapper, 6 large rolls but mostly lettuce, Half of a large shrimp in each, not a fan of prominent mint, sauce would be great with some spicy citrus, more healthy oil needed probably. would like to try more items. how is the bakery? Why aren apos;t pastries etc. offered here?
We have a new favorite dish at this restaurant - the Veggie Veggie Spring Roll. Tonight, we are also excited to try the Lemongrass Beef Spring Rolls.
Their filet mignon pho (a staple of mine) was tasty, and I loooved their lemongrass beef banh mi. My advice though, is to avoid the spring rolls at all costs. They were dry and difficult to chew.
I really love the vegetarian pho and golden peach at this restaurant. They are both my go-to choices.