Cole's - Recensioni

The braided beef with Au-Jus-Dip was from this world. I'm not a ****, but I swallowed the fries. The mustard has a horse. Works well with...

Yeeeum. Perfect ratio of beef to cheese to beautiful crispy on the outside, soft on the inner bread. And the Au Jus was not too salty. As they definitely...

Prices rose and the French dive stopped on the Happy Hour menu. I'm not even sure they have a happy hour as I ordered 3 happy hour beer, but 3 models...

I member when this place first opened back in ninety diggity six We had to say diggity because the Kaiser took our twenty I chased him for diggity miles

I'm going to say it-- Cole's is better than Philippe's-- hands downNot even a contest.

I am so relieved and happy and thank God. From some previous reviews of people who knew the original Cole’s, I expected a huge farewell. But I told myself, L.A....

Tuesday, 10. March 2009, my brother Jesse and I came to Cole’s restaurant in downtown Los Angeles. Jesse is a local from Southern California and had ran over “T...