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Contribuisci feedbackTheir food does not look like they 're freshly made.There is a queue to place one 's turo-turo order (very much a Filipino thing). I was next in line. I was bypassed by the food server.The place has a fake upscale ambiance.
I genuinely enjoy their food, but they frequently cancel my orders without any explanation. I would understand if they ran out of items from the menu, but it would be nice if they could at least reach out to offer alternatives instead of just canceling. I truly want to support this restaurant because the food is great, but the number of cancellations I've experienced is quite frustrating.
This is my favorite Filipino restaurant in the historic Filipino town. I've been visiting for decades, and the service and food quality have always been excellent and reliable. My family's go-to dishes are sinigang, okoy, fresh lumpia (with just the vegetables, no wrapper), bangus, caldereta, and their breakfast combos. The ambiance has a cozy, homey feel.
There has been a significant improvement; the food tastes much better compared to eight years ago. The service is also quicker. The new lighting and wall paint have enhanced the overall ambiance.
Down home Filipino grub, that almost never fails to be delicious. Breakfast yum!Delicious food. The restaurant is back on point with it.Breakfast is good stuff here too.
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