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Contribuisci feedbackEating was good, but expensive and vegetarian options were very limited for our guests, although they enjoyed their meal. the atmosphere was simply not personal. it could be good for older people (and we are in this age group) who want to enjoy a quiet, chic meal, but it was simply 't for us. no zing. the service was fantastic.
Brunch was fantastic! We shared the Eggs Benedict with special homemade bread and the crispy pork belly omelette. We enjoyed our meal outdoors on a beautiful day. The restaurant has a pet-friendly terrace, which I really appreciate. I absolutely love this place!
We started with a cheese board appetizer, which was delicious and featured an interesting selection, although it was a bit small for $14. The scallops, however, were quite disappointing – they were small and not enjoyable. In contrast, the three large scallops I had were cooked to perfection and served on a bed of seasonal fruits for $30, and they were absolutely amazing! Others in our group had steak and short ribs, which were also highly recommended. The service was very accommodating, especially when there was a bit of confusion about our bill. I plan to return for another special dinner when I want to treat myself. I've also heard wonderful things about their Sunday brunch.
I visit this restaurant frequently, but during this latest trip, it seems a new chef has taken over. The quality of the food appears to have declined a bit, but overall it's still good, and I plan to return.
Celebrated a birthday here we were all impressed with our meals! From the appetizers to the chowder and on to the main course nothing disappoints! Really a gem!
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