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Contribuisci feedbackThe food was quite mediocre and overpriced; paying 3,000 pesos for tacos seems excessive. While the food wasn't bad, it was nothing special either. Despite the excellent service, I wouldn't choose to dine here again.
Augustin delivered outstanding service at this restaurant. The Burrata salad was scrumptious, as were the two chicken dishes. Overall, the food was top-notch and we had a great experience.
Unfortunately, when we arrived at 6PM, the restaurant was not even open for the evening. They were not able to accommodate our reservation and advised us to return at 9 for dinner. It was disappointing to have our New Year's Eve dinner plans disrupted in this way.
Great food, great service, great desserts, great wine, great Vietnamese coffee ... for 2 people a nice dinner with a bottle of wine costs $ 100
Exceptional food in an authentic, non-demanding environment. Our waitress was very attentive and helpful, which added to the great experience. For bread lovers, there are 3 different breads, all of which are made there and are all wonderful. I stop on the way out of town to pick up bread and take it home to friends. My salad was fabulous and the vodka chicken pasta (a specialty) was cooked perfectly with a wonderful sauce. The specials change with the seasons. Desserts are all made there and everyone looked great. We share the ice cream on Sunday with homemade caramelized marshmallows and chocolate ganache. It was wonderful. You can share it with 4 people as it is very large. We will definitely have dinner here again when we return to Mayo and Golf.
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